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Local Producers

9 articles

Articles with this tag

Taste the Destination in Gospić united Lika Quality products, sustainable gastronomy and GUSTI project

In the courtyard of Lika-Senj County in Gospić on 22 May 2026, the gastro-cultural event Taste the Destination was held. The programme, part of Lika-Senj County Day and EU Project Open Days, presented Lika Quality products, local producers, sustainable gastronomy and flavours from Croatia and Italy

28.05.2026

Events

Mini Festival of Brda Cherries in Matulji on 27 May brings fresh fruit and local Goriška Brda delicacies

The Mini Festival of Brda Cherries takes place on Wednesday, 27 May, from 9 a.m. to 1 p.m. in the centre of Matulji. Organised with the twinned Municipality of Brda, the event offers fresh Brda cherries, jams, wine, spirits, liqueurs, cured meat products and homemade delicacies from Goriška Brda

25.05.2026

Events

Zadar County presented an enogastro forum in Preko about wine, quality and the island tourism story

Find out how the professional forum in Preko gathered winemakers, chefs, producers, the academic community and representatives of institutions around the development of Zadar County as a recognizable enogastro destination. The focus was on local production, island authenticity, the wine scene, the role of women in winemaking and connecting gastronomy with sustainable tourism.

30.04.2026

Events

Cres marked by Kvarner lamb and cheese: festival connected island flavors, heritage and regional tourism

Find out how the Festival of Kvarner Lamb and Cheese in Cres brought together producers, caterers and visitors from the entire region and presented lamb, cheeses, desserts, local wines and traditional skills as part of the Kvarner, European Region of Gastronomy 2026 program. We bring an overview of the flavors, participants, atmosphere and broader significance of the manifestation for island gastronomy.

26.04.2026

Events

Open Day of Family Farms Welcome Taste & Buy on 11 April brings the flavours of the Zadar hinterland and islands

Find out which family farms in Zadar County are opening their doors to visitors on 11 April and what the Welcome Taste & Buy project brings. We provide an overview of the participants, the goals of the event and the importance of connecting local agriculture, direct purchasing and the region’s tourist offer.

28.03.2026

Events

The Mosaic of Kvarner Flavours in Rijeka opened the year of the European Region of Gastronomy 2026 and presented regional flavours

Find out how the event The Mosaic of Kvarner Flavours at Rijeka’s Exportdrvo opened the year in which Kvarner holds the title of European Region of Gastronomy 2026. We bring an overview of indigenous dishes, local producers and the importance of gastronomy for tourism, identity and the development of the region.

14.03.2026

Events

Matuljicious Pust+ edition: Matulji marked by Pust in Kvarner with tours, workshops, and promotional menus

We bring an overview of Matuljicious Pust+ edition in Matulji: Pust customs and bell ringers from the UNESCO list, key season dates, masked tour "One su hodile" and bike tours, wine, cooking, and coffee workshops, and promotional menus of local restaurants and producers. Plan a winter weekend and reserve a spot in time.

28.01.2026

Events

Sparkling breakfast in the Pavlomir vineyard delighted wine and Kvarner gastronomy lovers in the new location

A sparkling breakfast held on June 7, 2025 in the vineyard of the Pavlomir Wine House attracted a record number of visitors who enjoyed top quality sparkling wines, delicacies of Kvarner and jazz music. The event is a blend of tradition, quality and authentic flavors of the region.

11.06.2025

Travel

Croatian gastronomy in focus: a blend of tradition, local ingredients and contemporary trends

Croatia is positioned as a top destination for gastronomic tourism, combining tradition, innovation and cooperation with local producers through top dishes and authentic experiences.

12.12.2024

Local Producers

Articles with this tag

Taste the Destination in Gospić united Lika Quality products, sustainable gastronomy and GUSTI project

Mini Festival of Brda Cherries in Matulji on 27 May brings fresh fruit and local Goriška Brda delicacies

Zadar County presented an enogastro forum in Preko about wine, quality and the island tourism story

Cres marked by Kvarner lamb and cheese: festival connected island flavors, heritage and regional tourism

Open Day of Family Farms Welcome Taste & Buy on 11 April brings the flavours of the Zadar hinterland and islands

The Mosaic of Kvarner Flavours in Rijeka opened the year of the European Region of Gastronomy 2026 and presented regional flavours

Matuljicious Pust+ edition: Matulji marked by Pust in Kvarner with tours, workshops, and promotional menus

Sparkling breakfast in the Pavlomir vineyard delighted wine and Kvarner gastronomy lovers in the new location

Croatian gastronomy in focus: a blend of tradition, local ingredients and contemporary trends

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