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Why hotel rooms are getting smaller: Hilton, YOTEL, and the rise of compact urban hotels in expensive cities

Find out why more and more hotels are reducing room sizes and what that means for travelers. We bring an overview of the trend led by YOTEL and Hilton: fewer square meters, more technology, a better location, and a different understanding of comfort in ever more expensive cities.

Why hotel rooms are getting smaller: Hilton, YOTEL, and the rise of compact urban hotels in expensive cities
Photo by: Domagoj Skledar - illustration/ arhiva (vlastita)

The hotel room is getting smaller, but the market says that is no accident

Once, the size of a hotel room was one of the main measures of accommodation value. Today, that criterion is changing more and more visibly, especially in large cities where land, construction, labor, and day-to-day operations are becoming increasingly expensive. In such an environment, more and more hotels are abandoning the logic that a guest must get as many square meters as possible at any cost. Instead, a different formula is coming to the fore: the best location, fast check-in, intelligently organized space, technological solutions, and shared amenities that compensate for what once belonged to the room itself. That is precisely why the trend of “urban compact hotels” is no longer a fringe experiment, but a serious direction of development in which both specialized brands like YOTEL and large chains like Hilton are moving at the same time.

The initial thesis that the hotel room is shrinking is not an exaggeration, but it is not the whole story either. What is shrinking is above all the private space in the room, while value is increasingly shifting to what the guest gets around the room: an address in the city center, better transport connections, digital service, a more flexible stay, and social spaces that serve as an extension of private accommodation. In this way, the hotel ceases to be merely a place to sleep and becomes an urban base from which the city can be used more quickly and easily. In that sense, fewer square meters are not sold as a sacrifice, but as differently defined comfort.

A compact room as a response to the expensive city

The reason why this model is gaining momentum is not only the design taste of younger travelers, but also the bare economics of doing business. In its forecast for 2025, CBRE states that urban locations continue to outperform the rest of the market thanks to the recovery of group and business travel and the strengthening of international arrivals. At the same time, the same sector also warns of cost pressure: in a sample of full-service hotels, labor costs rose by 5.7 percent in 2024, while salaries, wages, bonuses, and related benefits accounted for 52 percent of operating expenses. When high land and construction prices in metropolitan centers are added to that, it becomes clear why investors and operators are seeking models that extract more revenue from every square meter.

That is exactly where the compact hotel concept comes in. Such a hotel does not try to compete with a resort or a classic city hotel through room size, but through efficiency. A smaller floor plan makes it possible to fit more units on the same plot, and a larger number of rooms in an attractive urban zone makes the math of the entire project easier. For guests, that means they can get an address in a district where a standard hotel with large rooms would be noticeably more expensive for the same or a lower amount. For the operator, that means better use of space, simpler maintenance, and faster processes. In practice, luxury is therefore increasingly identified less with square footage and more with how well the space is conceived and how frictionlessly the stay flows.

YOTEL turned a niche into a recognizable model

YOTEL is among the most recognizable names of this approach because it built its entire identity on the combination of technology, design, and the rational use of space. On its official website, the company describes its model as a combination of “smart design,” a technologically driven guest experience, and efficient operations, and in its development material it also presents a very concrete investment logic: more rooms per square meter than in the traditional upper hotel segment, while targeting higher average nightly rates than would be expected from a hotel with such limited spatial dimensions. In other words, YOTEL is not selling only a room, but a formula according to which a small space can be turned into a market-sustainable and profitable product.

The brand’s network today includes city hotels, airport properties, and longer-stay variants. According to data published in January 2026, YOTEL has 23 operating hotels in 16 cities and air hubs, another 11 properties in preparation over the next 24 months, and a target of reaching 100 open and signed hotels by 2031. New openings have been announced in Bangkok, Kuala Lumpur, Athens, Lisbon, and Belfast, which shows that the brand is not counting only on megacities with extremely expensive real estate, but also on markets where the relationship between price, location, and guest expectations is changing. Also important is the fact that YOTEL strongly emphasizes an “asset light” approach, that is, a growth model based on partnerships with investors rather than on classic ownership of every property.

Such growth suggests that the compact hotel is no longer a passing fashion dependent on a handful of attractive locations. On the contrary, it is a format that can be adapted to different types of urban travel: a short business stay, a city weekend, transit through an airport, or the so-called bleisure model in which work and leisure increasingly overlap. A guest who comes to a hotel to sleep for two nights and spends most of the day in meetings or in the city often does not seek a lavish room, but cleanliness, practicality, a good bed, fast internet, and as little wasted time as possible.

Hilton is not taking the same path by accident

Although a public impression is sometimes created that compact hotels are reserved for specialized players, the development of large chains shows the opposite. For years, Hilton has been building its own response through the Motto by Hilton brand, which the company itself describes as a micro-hotel in urban destinations. On its official website, Hilton states that the rooms are “intentionally small,” but designed to get the maximum out of the available space through a smart layout, multifunctional furniture, and storage solutions. In practice, that means wall beds, bunk beds, compact work surfaces, adaptable layouts, and the possibility of connecting multiple rooms, depending on the needs of groups or families.

That detail is not unimportant, because it shows how large chains are trying to remove the main objection to small rooms: the feeling of crampedness and the inability to adapt. Hilton therefore does not sell a room through Motto as a static space, but as a modular product. In the newly opened Motto by Hilton Nashville Downtown, opened in January 2026, the company emphasizes that the 260-room hotel offers guests “cleverly compact” units, and around 30 percent of the rooms have the possibility of confirmed connecting access. In that way, an attempt is made to reconcile what seems irreconcilable: a small individual floor plan and the need for several people to still be accommodated together when the trip requires it.

The broader meaning of such a strategy lies in the fact that Hilton is not developing the micro-hotel as a niche addition to its portfolio, but as part of a serious expansion of the lifestyle segment. When the company ties such a concept to districts in which “the city is lived,” to food and beverage offerings open to local residents as well, and to social spaces that serve both guests and the neighborhood, the message is clear: the hotel’s value is no longer enclosed within the four walls of the room. The hotel becomes a place for meeting, working, having a drink, taking a short rest, and enjoying a local experience. The room remains important, but it ceases to be the only measure.

What travelers are actually buying when they agree to fewer square meters

The success of such hotels would not be possible if guest behavior had not changed as well. The modern traveler, especially in urban destinations, often assumes that they will spend relatively little time in the room. If the trip is short, location becomes crucial: less is spent on transport, it is easier to get to meetings, cultural attractions, or nightlife, and the city is accessible on foot or by public transport. In that case, a larger room may be pleasant, but it is not necessarily decisive. What is decisive is that the hotel functions quickly and without complications.

Another important element is digitalization. Self-check-in, a mobile key, automated communication, fast customer support, and clear control over the stay reduce the need for a large number of classic contact points. This does not mean that guests want a completely impersonal hotel, but that they expect routine matters to be resolved without waiting. When technology handles the administrative part of the stay, the staff can devote more attention to problems that truly require a human being. In the best-case scenario, the compact hotel then does not seem cheaper, but more efficient.

The third element is a change in the definition of privacy and comfort. Once, comfort was measured in square meters, wardrobes, and bathroom size. Today, some guests recognize comfort in good sound insulation, a quality mattress, a strong shower, outlets in the right place, stable Wi-Fi, and the possibility of using the room flexibly during the day. That is also why a smaller room can leave a better impression than a larger but poorly designed room. The problem, of course, arises when “compact” is used only as an excuse for cutting costs without real investment in design. Then the guest gets only a smaller room, and not a smarter product.

The boundary between efficiency and excessive cutting still exists

That is exactly why this trend is not without risks. Travelers are willing to accept a smaller room if they feel that every detail has been thought through and that in return they have received a quality location, good service, and a convincing shared space. But when a hotel goes too far in shrinking, resistance arises. Too little space for luggage, a lack of privacy in the bathroom, poor ventilation, too little daylight, or an unergonomic layout quickly cancel out all the advantages of “smart design.” In other words, a compact hotel can redefine comfort, but it cannot completely suspend it.

This is especially important for families, travelers on longer stays, and business guests who nevertheless need to spend more time in the room. That is why both YOTEL and Hilton emphasize flexibility, different unit types, and a stronger role for shared amenities. The micro-hotel is not a universal solution for all market segments, but a format for very specific travel habits. Where that habit matches the offer, the model can be very successful. Where it does not match, the guest will still look for a classic hotel with more private space.

What the next phase of the hotel market will look like

Everything indicates that in the coming years the market will further differentiate the concept of a “good hotel room.” In the premium and luxury segment, larger space will not disappear, but in densely built cities and transport hubs demand will grow for formats that combine a smaller room with a better address and greater functionality. YOTEL is developing that model through its own technological and investment framework, while Hilton through Motto shows that even the world’s largest hotel chains clearly understand that some travelers no longer seek a traditional room, but a fast, flexible, and urban-oriented stay.

That is why the question is not reduced to whether hotel rooms are smaller than before, but to what the guest gets in return. If a smaller space means a stay in a district where something is truly happening, faster service, a better-designed room, and easier use of the city, a large part of the market will accept such an offer without much resistance. If, however, “compactness” becomes only another name for stinginess, the trend will quickly run into its own limits. For now, however, the signals from the market say that the shrinking of the room is far from an accidental phenomenon: it is a thoughtful response by hotels to a more expensive city, different traveler habits, and a new hospitality equation.

Sources:

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