Find out what Lošinj is presenting in Ljubljana on April 14, 2026, and which strengths it is highlighting to Slovenian guests. We bring an overview of the island’s tourist offer, from health and active holidays to gastronomic events, culture, sports events, and the spring program in Mali Lošinj.
Find out what the Festival of Kvarner Lamb and Cheese in Cres brings on 25 April 2026: from traditional dishes and Cres cheese to the presentation of Kvarner delicacies and island customs as part of the Kvarner – European Region of Gastronomy 2026 project.
Find out what Karlovac brings on Saturday, April 11, 2026, from a concert on the Promenade and a costumed tour to sailing on the Grain Boat, family workshops, and recreational programs. We bring an overview of the most interesting spring events for all generations in the city on four rivers.
Find out which promotional tastings, island and hinterland specialties, and special offers are being brought by the Zadar County Family Farms Open Day on 11 April 2026. We bring an overview of participants, menus and the reasons why the Welcome Taste & Buy project is strengthening the visibility of domestic producers.
Find out how Novi Vinodolski marked Easter with a traditional Easter breakfast, a large frittata, a music programme, and activities for children. We bring an overview of the festive event that in the city centre combined local gastronomy, outdoor socializing, and a spring tourist atmosphere.
Find out what the green weekend on Lošinj brings from April 10 to 12, 2026: the flower fair “Lošinj Flower”, the eco action “The Sea Knows, the Island Remembers”, and the 2nd Lošinj Asparagus Festival connect sustainability, island tradition, gastronomy, and the joint engagement of residents and visitors.