Find out what Travel to Taste Krk 2026 brings, a guided gastro walking tour that on 2 May leads from the town of Krk through olive groves, dry stone walls and part of the Camino route to the KuSshh plantation. We bring an overview of the route, programme, tasting and registration for participation.
Find out how the three-day “The Sea Knows, the Island Remembers” action during the Green Weekend on Lošinj brought together 150 volunteers, 68 divers and the technological support of the autonomous vessel FAUST V, resulting in the removal of more than two tonnes of waste from the sea. We bring an overview of the locations, participants and the broader importance of the action for the island.
Find out what Cres brings from 14 to 18 April, where in just a few days the PUT Tourism Exchange, the Simply the Best awards ceremony, a stage of the 4Islands Epic race and the Greda Challenge come together. We bring an overview of the events that place the island at the centre of tourism, heritage, local products and sport.
Find out what the finale of the 4Islands Epic 2026 on Lošinj and Unije brings. We provide an overview of the stages, the number of competitors, the international significance of the event and the role of Lošinj in the development of outdoor tourism in Kvarner.
Find out what Lošinj is presenting in Ljubljana on April 14, 2026, and which strengths it is highlighting to Slovenian guests. We bring an overview of the island’s tourist offer, from health and active holidays to gastronomic events, culture, sports events, and the spring program in Mali Lošinj.
Find out what the Festival of Kvarner Lamb and Cheese in Cres brings on 25 April 2026: from traditional dishes and Cres cheese to the presentation of Kvarner delicacies and island customs as part of the Kvarner – European Region of Gastronomy 2026 project.