The Vukovar Tourist Board and the City of Vukovar presented the cultural-touristic and eno-gastronomic offer at the International Danube Festival in Ulm, with a special emphasis on Vučedol culture and Slavonian delicacies, attracting many visitors
The Croatian National Tourist Board and the Istria Tourist Board are organizing the shooting of the "50 Best Explores" campaign, highlighting the richness of Croatian gastronomy. Jan Hartwig, a famous German chef, and Anna Wender from Falstaff magazine Germany, visit Rovinj, Pula, and other Istrian destinations to explore local culinary specialties
The Croatian National Tourist Board has launched a new promotional campaign aimed at promoting nautics and safety in Croatia. The campaign will last until July 20 and includes six key markets, with the aim of further positioning Croatia as a quality and attractive holiday and travel destination
AC Hotel by Marriott in Croatia celebrated its first anniversary with a formal reception in Split's Dalmatia Tower. The hotel stands out for its high standard of customer experience, sustainable tourism and socially responsible business.
For 180 years, Opatija has been attracting visitors from all over the world, and many of them remain faithful to this pearl of the Adriatic. Mr. Ralph Forst, who has been visiting Opatija for 60 years, is just one of the many loyal guests.
Zagreb, the capital of Croatia, offers a rich history, delicious gastronomy, beautiful parks and plenty of activities for all visitors. Plan your trip and make the most of your stay with our tips.
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